Ingredients:
1 cup Cashews
1 cup shredded coconut (preferably fresh)
1/2 spoon cardamom powder
4 to 5 spoons of honey
8 spoons grated desiccated coconut (Kobbari)
Preparation time:
5 to 8 minutes
Method:
1. Grind separately - cashews & fresh coconut in a blender.
2. Mix cashew powder, coconut powder, cardamom powder & honey in a bowl.
3. Make small cookies out of this mixture.
4. Now, roll them on the dry coconut & its ready to be savored.
1 comment:
Interesting to know.
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